Celebrate National Grits day on April 14 with a throw down at Le Jardin. What is a throw down? Chef Tag and Sous Chef Ashton will each be competing to win the grits title and you are the judge! This 3 course dinner includes grits in each course along with samples of two entrees, one from each chef. Entrees will be unveiled at the event. It is up to you to see who will be the first ever grits champion. Dinner is $34 per person. Call 515-255-5787 for reservations. Please note, reservations are not available on Open Table.